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10/30/2017

War of the zits (End)

india,zit,spot,skin,acne,pollution,weather,hone remedies,turmeric,lemon,ayurvedaRegarding food, if my nanny thinks it’s butter and chocolate that are responsible for my acne (1), Dr. Google has a different opinion and suggests to stop white rice and milk (both sacrosanct elements of my nanny’s diet; you should have seen her face when I told her they were the culprits (she just thought I was making fun of her)) and pasta and bread (ayurveda adds sugar and coffee). I was just left with salad. And it was fortunate, since it was the leafy vegetable season!

I refused my mom’s offer to use the radical treatment I took in my young years (Roacutane); I checked my thyroid (normal); I applied a mask (lemon juice and honey after washing the face with a hot towel) after scrubbing (with the above mentioned recipe) twice a week; I threw away the face solution of L’Occitane (I anyway never really understood how this foam could do anything against Indian dust) and ordered Marseille soap to my mother; I reduced the quantities of rice, stopped Nutella and coffee (replaced for a time by decaf) and started eating granola almost every morning; the weather changed with the summer taking over from the winter; I took a holiday in Europe. And after three months, I was (almost) saying goodbye – until next time at least! – to my (not so) juvenile acne and I still have no idea about what worked!

Except that obviously, a little while later, everybody had gotten back to their old habits, including my pimples.

Out of sheer despair, I decided to try ayurveda again. I had to drink a horrendous potion twice a day, and it didn’t even work the magic way it had the first time I had tried it, a few months after we moved to Gurgaon. It was a bit better but nothing to be happy about. Every other day I had to apply a smelly paste on my face why terrorized my son – he was yelling to everybody that I had become a gorilla! The treatment got ended by a formidable liver attack which required another ayurvedic medicine, much more drinkable this time. At that point of time, I couldn’t even be bothered about my face anymore…

For mother’s day, my husband got me… ayurvedic soap and oil… for acne. No useless gifts in our family!!

And then, slowly slowly, things started getting better, after seven months of ordeal. They definitely got better when I stayed a couple of weeks in France. I am not far from declaring that my skin is allergic to Gurgaon! Well, life goes on…

 

(1) In the same vein, I began to ‘check’ the popular theories of my nanny. And she has a lot of them!

Do not mix milk and fish. Beyond the fact that this association seems strange to me, I had never heard of this interdiction. Thinking of it, I actually have never heard about any food you could not combine with one another (except Baileys and Coke). Is this to say that this ‘science’ got lost somewhere (at least as far as I am concerned)? Or is it different in France? I found a recipe for cod with milk. And then I also found that Jewish ‘science’ says no to fish and milk. And finally that there is no risk of allergy or toxic reaction but rather digestive.

Do not mix meat and fish. “Because one lives in water and the other on the ground” according to my nanny. But she allows to mix fish and chicken because “chicken fly, it doesn’t really lives on the ground”. She had to justify fried rice with chicken and prawns! But then what about paella? Here again I find Jewish references on the issue, funny isn’t it?

Sources : http://www.masantenaturelle.com/chroniques/chroniques2/acne.php ; http://www.elephantjournal.com/2015/02/the-complete-anti-acne-diet/  ; http://easyayurveda.com/2014/08/04/ayurvedic-treatment-for-pimple-cause-herbs-home-remedies/ ; http://noskinproblems.com/lemon-juice-for-acne-and-acne-scars/  ; http://www.acne.org/lemon-juice-applied-topically-reviews-73/?&filters%5Breviews_per_page%5D=10&filters%5Bsort_by%5D=date+DESC&filters%5Brating%5D=1  ; http://www.torah-box.com/question/melange-viande-poisson-et-lait-poisson_357.html ; http://www.myjewishlearning.com/article/ask-the-expert-meat-and-fish/   

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